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Brewer's Dinner featuring Eel River Brewing Co.

Join us for our once-a-month Brewer's Dinner Series with Eel River Brewing, America's First Certified Organic Brewery. We are so excited to introduce you to their delicious beer! This will be a great night of community, and exploring new food and beer pairings. 

Chef Chad Bergman will be pairing a five course dinner with five beers from Eel River. Limited Seating. Tickets must be purchased in advance. The Menu Includes:

1st Course ~ Amber Ale paired with Pretzel Sticks - Fire Roasted Jalapeno, Prosciutto and Amber Ale Beer Cheese Dip

2nd Course ~ California Blonde Ale paired with Shrimp Ceviche - Avocado, Chiles, Cilantro, Green Onions, Blonde Ale and Citrus Marinade

3rd Course ~ Organic IPA paired with Cheese Plate - Petit Brie, Candied Beer Nuts, Local Organic Honey, Crostini

4th Course ~ Ravens Imperial Stout paired with Smoked Porchetta - Rosemary, Sage, Fennel, Apples and Imperial Stout Reduction

5th Course ~ Acai Berry Wheat Ale paired with Mixed Berry Tart - Whipped Cream Cheese Filling and Acai Berry Wheat Ale Caramel

Porchetta is Pork loin wrapped with pork belly. Herbs will be on the inside. Please email with any food allergy concerns prior to purchasing your tickets. Tickets are non-refundable and can be purchase on-line or in person at 1444 Cole St.

Earlier Event: June 24
Live Music featuring Witherward